Description

Chocolate cake, chocolate brandy mousse, chocolate buttercream, chocolate ganache on top, croquant (crispy, sweet rice) on sides.

 

Full Sheet (serves 60-80)
1/2 Sheet (serves 30-40)
1/4 Sheet (serves 15-20)
10″ round (serves 15-20)
8″ round (serves 8-12)
6″ round (serves 4-6)